Events for November 16, 2026

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Flyer for the ENMU Roswell Manager ServSafe® Food Handling Certification course. It explains that the ServSafe Manager Certification provides the knowledge and skills to prevent foodborne illness, ensure food safety, and meet industry requirements, and lists benefits including learning food safety best practices and risk management, meeting state and industry compliance requirements, enhancing professional credentials, and protecting customers, employees, and your business. Red handwritten annotations update the printed details: the class is now on November 16th in OTC 116, replacing the crossed-out October 2nd, 2026 date and LRC Room 121 location. The class runs 8:00 AM–5:00 PM with a one-hour lunch break, at a cost of $250 per person, including the exam fee. For more information or to register, email Brandon.Bullard@enmu.edu or call 575-624-7325.

Manager ServSafe® Certification Course

ENMU-Roswell OTC 116 20 W. Mathis St., Roswell

Ready to lead with confidence? ENMU-Roswell is opening the doors to the Manager ServSafe® Food Handling Certification — a full-day training built to give you the knowledge and skills to […]